dip

Have you ever made your own potato chips? They are the best. Super fun to make and you’ll be craving them at least once a week! Add a bowl of Marzetti® Dill Veggie Dip and you’re set for a Friday night par-tay! This dill dip is a great compliment to their salty goodness! Recipe for […]

It’s almost Thanksgiving and I’ve come up with a turkey-shaped appetizer for all your guests to snack on before dinner is served. I’ve partnered with Marzetti® for the holidays to share some yummy apple dippin’ fun and I’m using some Old Fashioned Caramel Dip for the center of our display. I chose the light brand, keeping […]

Do your kids love dipping? Mine sure do! From our standard veggies with ranch to a more decadent chocolate fondue dessert, my girls are always game for a snack with a dip. Here is a tasty and simple chocolate yogurt dip that kids can whip up on their own – and it’s healthy enough to […]

Rich Meyer Lemon Curd

by Lindsey on January 4, 2012

I always get excited for citrus season. Cute little clementines, juicy blood oranges, tiny key limes, grapefruits as big can be, and sweet Meyer lemons. Meyer lemons are a bit sweeter than regular lemons and have a darker rind. They are a cross between a regular lemon and a mandarin orange. Even though they’ve been around […]

Guest post by Alison of Ingredients Inc. Saint Patrick’s day is celebrated on March 17th, and my three kids always make sure they wear green clothing to school. This year, we will start off dinnertime with this healthy, easy and very simple Saint Patrick’s Day Fresh Herb Dip. It’s a great way to get the […]

As a Snackpicks Mom, I received some of these new Town House Flatbread Crisps to try. I’m already a big fan of Town House’s Original crackers, but I think I like these even more. They have two new flavors, a new shape, and are a little more crispy. My favorite is Sea Salt & Olive […]

Pesto with Sun Dried Tomatoes

by Lindsey on February 24, 2010

I don’t know about you, but I can’t wait for it to be summer. I miss my garden and my tomatoes and the sun.   Solution: sun dried tomatoes.  They pack a punch of flavor that gets me by until it warms up again. By now, I’m sure everyone has heard of and probably tried these […]

Homemade Basil Pesto

by Marie on August 6, 2008

I’ve been growing Basil in the garden for one purpose, Pesto! With only 4 ingredients, this yummy green sauce is so easy to make. It goes great with pasta, pizza, sandwiches, and is perfect as a dip for a crusty bread. I could probably eat it for every meal, it’s that good. I’ve been excited […]

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