Comments on: Turning Green

By: Marie

Marie — Wed, 19 Mar 2008 20:38:17 +0000

Shannon and Michele - I know, the ham. It was enough to make everything else green, I skipped the ham this time. I’ll get some when we read the Dr. Seuss book.

C Holt - I love love love the TRAPS. What a great idea. You will have to share that one for next year!

Liz - Love the poem. It goes perfectly!

By: Liz

Liz — Wed, 19 Mar 2008 00:39:51 +0000

Green eggs and toast?
I could eat them in a dress,
I could eat them in a mess.
I could eat green eggs and toast.
I really could, I do not boast.
Looks like fun way to start the day!

By: michele bango

michele bango — Tue, 18 Mar 2008 12:03:51 +0000

haha..Shannon stole my thunder…I was going to ask where the ham is! hahaha…but how cute your little loves are…they will remember their green eggs forever :)

By: c holt

c holt — Tue, 18 Mar 2008 04:47:32 +0000

My boys built leprechan (sp??) traps last night. But, that tricky wee man was too clever… He crushed their traps and left some green candies behind for G & I and a green little Gumby behind for N.

Funny leprechans!!

By: Shannon

Shannon — Mon, 17 Mar 2008 22:43:02 +0000

Green eggs, yum. Where’s the ham??

By: Marie

Marie — Mon, 17 Mar 2008 20:06:46 +0000

Mom2fur - Sounds like you have quite the Green day ahead of you. Way to go on the Irish dinner. Sounds delish.

By: mom2fur

mom2fur — Mon, 17 Mar 2008 13:52:59 +0000

Happy St. Patrick’s Day! I’ve got some green Jell-O for dessert today, plus I’ve got cupcakes in those little paper things with shamrocks on them. I plan to decorate them with white icing and either green sprinkles or (if I’m ambitious) shamrocks made of candy. Got my shamrock apron (hand made by me!) and shamrock sweatshirt (decorated by me!) and I guess that’s about all the green I can find, LOL!
We’re having lamb chops and roasted potatoes for dinner. My daughter likes corned beef and cabbage, but no one else here does, LOL!
Enjoy your ‘green’ day!