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Homemade Chunky Guacamole

Chunky Guacamole Recipe

Ingredients

  • 3 large ripe avocados
  • juice of 2 limes
  • 1/4 red onion chopped
  • 1 clove garlic minced
  • 1 medium tomato seeded and diced
  • salt and pepper
  • Optional: 1 small jalapeno sliced

Instructions

  1. Halve the fresh avocados and remove the pits. In a medium bowl, add scooped flesh from avocados and using a fork or a knife, mash roughly/slice the avocado against the sides of the bowl until you get preferred consistency of the guacamole. The knife will give you bigger pieces, really chunky guacamole, while the fork will give you a consistency between a creamy and a really chunky guacamole.
  2. Add lime juice, red onion, jalapeño, garlic, tomato and stir gently to combine. Season with salt and pepper.
  3. Serve with tortilla chips or use to top tacos, fajitas, and all you favorite Mexican dishes